Tuesday, March 8, 2011

Easy Swedish Meatballs

30 pre-cooked frozen meatballs
1 pkg. country gravy mix
1 cup sour cream
1 (12 oz. ) pkg. egg noodles


Prepare gravy according to package directions.  In a large saucepan, mix prepared gravy with 1 cup sour cream.  Add frozen meatballs.  Heat until meatballs are cooked through and the mixture is bubbly.  Serve over prepared noodles.


Nutritional info for meatballs and sauce only
Calories  285
Fat 19
carbs 13
fiber  .5
protein 15

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