Saturday, November 6, 2010

Spaghetti Pie

Spaghetti Pie

1 pound spaghetti or angel hair pasta
1/2 stick butter (4 TBS), melted
1 cup parmesan cheese
3 eggs, lightly beaten
1 16 oz. carton cottage cheese
1 pound ground beef
1 1/2 to 2 jars of your favorite spaghetti sauce
mozzarella cheese, grated

Cook meat. Drain fat and add sauce to meat.

Cook pasta and drain. Place pasta in baking dish (9x13) and toss with melted butter, parmesan and eggs. Top with cottage cheese and then meat mixture.

Bake at 350 degrees for 1 hour.

Top with mozzarella cheese the last 5 minutes.

*adapted from http://www.cjaneinthekitchen.blogspot.com/

We like this with a big green salad or peas and garlic bread.

328 Calories
20 grams fat
1204 mg sodium
18.4 grams carbs
24.7 grams protein
2.1 grams fiber

2 comments:

Lisa E said...

Sorry to ask again...do you have the fiber on this? Probably isn't much, but I thought I'd check. Thanks!

Nanci and Steve said...

Sorry I keep forgetting. I added it in. It's 2.1 grams. I'll remember next month.